| A fine picture that does not do justice |
We always pump our water through a filter; here, though, I'd been weighing the risk of tasting the unfiltered brew. The trail down has several signs instructing (even begging) riders to tie their horses a good distance uptrail to avoid contamination, but there are prominent clues, some extremely fresh, that many found the spring too tempting and refused to be kept away. So no unfiltered Ranger water for us. (This spring flows directly into the Rogue River, so now we know how those Rogue River pinot noirs get their distinctive flavor.)
We camp in a sweet spot just north of Devils Peak. The skies are threatening rain but they never quite manage to make good on it.
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